Full-Time waiter
Job Description
Languages
English
Education
Secondary (high) school graduation certificate
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Food and Beverage Serving Skills
Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
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Experience
1 year to less than 2 years
.
Weight Handling
Up to 23 kg (50 lbs)
.
Work Setting
Restaurant
.
Security and Safety
Criminal record check
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Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Standing for extended periods
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Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Client focus; Organized
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