Job Description

“Languages
English

Education
No degree, certificate or diploma
.
Food and Beverage Serving Skills
Serve food and beverages; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
.
Experience
No experience
.
Additional Skills
Address customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Must be of legal age to mix and serve alcoholic beverages; Assist clients/guests with special needs
.
Weight Handling
Up to 13.5 kg (30 lbs)
.
Work Setting
Formal dining room; Catering firm; School or educational institution/establishment
.
Security and Safety
Bondable
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods
.
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Client focus; Reliability; Organized
.”

How to Apply

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Waitresses / Waiters / Servers. Job Types: Part-Time and Temporary. Job Tags: St. John's. Salaries: $15-$20 / hour, $20 + / hour, and Negotiated.

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