Full-Time Food services manager in Calgary
Job Description
“Languages
English
Education
College/CEGEP
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
2 years to less than 3 years
.
Business Equipment and Computer Applications
Electronic cash register; Point of sale system
.
Additional Skills
Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
.
Specific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Ensure health and safety regulations are followed; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
.
Security and Safety
Basic security clearance
.
Work Conditions and Physical Capabilities
Fast-paced environment; Repetitive tasks; Physically demanding; Attention to detail
.
Ability to Supervise
Working groups; Staff in various areas of responsibility
.
Personal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized
.”
How to Apply
"By e-mail:viviankao2008@hotmail.com By mail:#171, 1518 Centre Street NE, Calgary, Alberta, T2E2Z9"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.