Full-Time Dining room manager in Sudbury
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
.
Experience
Will train
.
Business Equipment and Computer Applications
Spreadsheet; MS Excel; Electronic cash register; Point of sale system; MS Office
.
Additional Skills
Enforce provincial/territorial liquor legislation and regulations; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
.
Specific Skills
Address customers’ complaints or concerns; Ensure health and safety regulations are followed; Provide customer service; Set staff work schedules and monitor staff performance
.
Security and Safety
Bondable
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail
.
Ability to Supervise
5-10 people
.
Personal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized
.”
How to Apply
"By e-mail:whg7117@whg.com In person: from 0:00 to 23:30:1401 Paris, Sudbury, Ontario, P3E3B6"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.