Full-Time Assistant manager, restaurant in Mississauga
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate
.
Experience
2 years to less than 3 years
.
Budgetary Responsibility
0 – $100,000
.
Specific Skills
Negotiate with clients for catering or use of facilities; Ensure health and safety regulations are followed; Plan, organize, direct, control and evaluate daily operations
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Tight deadlines
.
Work Location Information
Urban area
.”
How to Apply
By e-mail:davidfielding@rocketmail.comWe encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.