Full-Time Manager, restaurant in Kitchener
Job Description
“Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year or equivalent experience
.
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
.
Experience
2 years to less than 3 years
.
Budgetary Responsibility
$100,001 – $500,000
.
Business Equipment and Computer Applications
MS Excel; MS Word; Electronic cash register; MS Office; MS Outlook
.
Additional Skills
Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventory
.
Specific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Determine type of services to be offered and implement operational procedures; Plan, organize, direct, control and evaluate daily operations
.
Security and Safety
Criminal record check; Basic security clearance
.
Transportation/Travel Information
Own vehicle; Valid driver’s licence
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Large workload; Tight deadlines; Overtime required
.
Ability to Supervise
3-4 people
.
Work Location Information
Urban area
.”
How to Apply
By e-mail:eastsideshawrma@gmail.comWe encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.