Full-Time cook
Job Description
Languages
English
Education
Secondary (high) school graduation certificate
.
Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
.
Cuisine Specialties
Vegetarian; International; European; Canadian
.
Experience
2 years to less than 3 years
.
Work Setting
Restaurant
.
Transportation/Travel Information
Own transportation; Valid driver’s licence
.
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime required
.