Part-Time Dietary aide (for Long Term Care Facility)
Job Description
Languages
English
Education
Completion of high school; Some college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Food Safe Certificate
.
Experience
Experience an asset
.
Counter Attendant and Food Preparer Skills
Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Stock refrigerators and salad bars; Keep records of the quantities of food used
.
Kitchen Helping Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep and mop floors
.
Bussing Skills
Clear and clean tables, trays and chairs; Load buspans and trays; Set tables; Replenish condiments and other supplies at tables and serving areas; Replace linen
.
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Scour pots and pans; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
.
Weight Handling
Up to 9 kg (20 lbs)
.
Security and Safety
Bondable
.
Transportation/Travel Information
Public transportation is available
.
Work Location Information
Urban area
.
Essential Skills
Reading text; Document use; Communication; Working with others; Problem solving; Job task planning and organizing; Finding information
.