Full-Time Assistant manager, restaurant in Fort McMurray
Job Description
“Languages
English Education
Secondary (high) school graduation certificate or equivalent experienceExperience
3 years to less than 5 yearsBusiness Equipment and Computer Applications
Spreadsheet; Electronic cash register; Point of sale systemAdditional Skills
Cost products and services; Conduct performance reviews; Balance cash and complete balance sheets, cash reports and related forms; Organize and maintain inventorySpecific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Monitor revenues and modify procedures and prices; Ensure health and safety regulations are followed; Develop, implement and analyze budgets; Provide customer service; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operationsTransportation/Travel Information
Public transportation is availableWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods; Tight deadlines; Overtime requiredAbility to Supervise
5-10 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"By e-mail: bkfrtmac@telus.net Job Location: 295 Sakitawaw Trail Advertised until: 2016-11-23 Important Notice: This job advertisement has been provided by an external employer. The Government of Canada is not responsible for the accuracy, authenticity or reliability of the content. Report a problem with this ad Job Search Safety Tips Important notice"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.