Full-Time Banquet Captain in Niagara Falls
Job Description
“Languages
EnglishEducation
Secondary (high) school graduation certificateFood and Beverage Serving Skills
Advise on menu selections; Serve food and beverages; Describe and advise on wine selection; Describe menu items including daily specials for customers; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesExperience
Experience an assetBusiness Equipment and Computer Applications
Electronic cash register; Point of sale systemAdditional Skills
Address customers’ complaints or concerns; Train staff; Supervise other servers and bussing staff; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWeight Handling
Up to 23 kg (50 lbs)Work Setting
Hotel, motel, resort; Banquet hallSecurity and Safety
Criminal record checkTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Standing for extended periodsAbility to Supervise
5-10 peopleWork Location Information
Urban areaPersonal Suitability
Initiative; Effective interpersonal skills; Team player; Excellent oral communication; Client focus; Reliability; Organized”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By e-mail: jchester@americananiagara.com By fax: 905-356-8576 By mail: 8444 Lundy's LaneNiagara Falls, ON L2H 1H4 Advertised until: 2017-05-27"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.