Part-Time Dietary Aide in Waterloo
Job Description
“Languages
English Education
Secondary (high) school graduation certificateCounter Attendant and Food Preparer Skills
Take customers’ orders; Stock refrigerators and salad bars; Serve customers at counters or buffet tables; Portion and wrap foods; Keep records of the quantities of food usedCredentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificateDishwashing Skills
Scour pots and pans; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage areaExperience
1 to less than 7 monthsWeight Handling
Up to 9 kg (20 lbs)Security and Safety
Criminal record checkWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periodsWork Location Information
Urban areaPersonal Suitability
Effective interpersonal skills; Team player; Client focus; ReliabilityKitchen Helpers Skills
Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floorsFood Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas; Load buspans and trays; Clear and clean tables, trays and chairs; Bring clean dishes, flatware and other items to serving areas and set tables; Carrying and replace linen”
How to Apply
"By email: suzanne_fleming@srgroup.ca By fax: 519-886-8556 Online: http://www.srgroup.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.