Full-Time Kitchen helper
Job Description
Languages
English
Education
Completion of high school; Some college/CEGEP/vocational or technical training; Some university
.
Credentials (certificates, licences, memberships, courses, etc.)
First Aid Certificate; Food Safe Certificate
.
Experience
1 year to less than 2 years
.
Work Setting
Central food commissary; Club; Private club
.
Counter Attendant and Food Preparer Skills
Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Package take-out food; Stock refrigerators and salad bars; Keep records of the quantities of food used
.
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Handle and store cleaning products; Sharpen kitchen knives
.
Bussing Skills
Replenish condiments and other supplies at tables and serving areas
.
Dishwashing Skills
Sanitize and wash dishes and other items by hand
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Weight Handling
Up to 23 kg (50 lbs)
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Transportation/Travel Information
Own transportation; Public transportation is not available
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Essential Skills
Reading text; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory
.