Full-Time Banquet Server in St. John’s
Job Description
“Languages
English Education
Secondary (high) school graduation certificateFood and Beverage Serving Skills
Serve food and beverages; Describe and advise on wine selection; Describe menu items including daily specials for customersExperience
Experience an assetAdditional Skills
Address customers’ complaints or concerns; Must be of legal age to mix and serve alcoholic beverages; Provide customer serviceWeight Handling
Up to 13.5 kg (30 lbs)Work Setting
Hotel, motel, resortSecurity and Safety
Criminal record checkWork Site Environment
Noisy; Odours; HotTransportation/Travel Information
Own transportationWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods; Bending, crouching, kneelingPersonal Suitability
Initiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Reliability; Organized”
How to Apply
"By email: apotter@capitalhotel.ca In person: 208 Kenmount RoadSt.John's, NL A1B 3P2 between 08:00 AM and 05:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.