Part-Time Dishwasher (Kitchen Steward)
Job Description
Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
WHMIS
.
Experience
No experience
.
Work Setting
Resort
.
Kitchen Helping Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Remove kitchen garbage and trash; Sweep and mop floors
.
Bussing Skills
Load buspans and trays
.
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and polish silverware; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
.
Weight Handling
Up to 9 kg (20 lbs)
.
Transportation/Travel Information
Own transportation; Public transportation is not available
.
Work Location Information
Rural community
.
Essential Skills
Communication; Working with others
.
Other Information
**Hours will vary** This position is located at YMCA of Simcoe/Muskoka- Geneva Park