Full-Time Baker in Halifax
Job Description
“Languages
English Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Not requiredExperience
1 year to less than 2 yearsAdditional Skills
Requisition or order materials, equipment and supplies; Organize and maintain inventoryWork Setting
Large volume bakerySpecific Skills
Prepare special orders; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinerySecurity and Safety
Criminal record checkWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Handling heavy loads; Physically demanding; Standing for extended periods; Tight deadlines; Overtime requiredFood Specialties
Breads and rollsPersonal Suitability
Accurate; Client focus; Dependability; Reliability”
How to Apply
"By email: info@fancylebanesebakery.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.