Full-Time Short Order Cook in Ottawa
Job Description
“Languages
English or French Education
No degree, certificate or diplomaCook Categories
Line cook; Short order cookCuisine Specialties
International; FrenchCustomer Sales and Service Agent Specific Skills
Work with minimal supervisionEducation
Some college/CEGEP/vocational or technical training; Not required; Completion of college/CEGEP/vocational or technical trainingExperience
Experience an assetAdditional Skills
Prepare dishes for customers with food allergies or intolerancesWork Setting
Restaurant; BistroSpecific Skills
Inspect kitchens and food service areas; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foodsSecurity and Safety
Bondable; Criminal record checkWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Attention to detail; Standing for extended periodsWork Location Information
Urban areaFood Specialties
Vegetables, fruits, nuts and mushrooms; Stocks, soups and sauces; Eggs and dairy”
How to Apply
"By email: vkarnali@gmail.com In person: 171 bank street Ottawa, ON K2P 1W5 between 01:00 PM and 03:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.