Full-Time Chef De Cuisine in Toronto
Job Description
“Languages
English Education
Bachelor’s degreeCuisine Specialties
MexicanExperience
2 years to less than 3 yearsAdditional Skills
Train staff in preparation, cooking and handling of food; Maintain records of food costs, consumption, sales and inventory; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foodsWork Setting
RestaurantWork Conditions and Physical Capabilities
Fast-paced environment; Physically demanding; Standing for extended periodsAbility to Supervise
5-10 peopleWork Location Information
Urban areaRanks of Chefs
Head chefExecutive Chefs Specific Skills
Plan menus and ensure food meets quality standards; Estimate food requirements and food and labour costs; Supervise activities of sous-chefs, specialist chefs, chefs and cooks”
How to Apply
"By email: info@campechano.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.