Full-Time Fast Food Restaurant Manager in Halifax
Job Description
“Languages
English Education
No degree, certificate or diplomaCredentials (certificates, licences, memberships, courses, etc.)
Food Safety CertificateExperience
3 years to less than 5 yearsBusiness Equipment and Computer Applications
Spreadsheet; MS Excel; MS WordAdditional Skills
Organize and maintain inventorySpecific Skills
Address customers’ complaints or concerns; Recruit, train and supervise staff; Participate in marketing plans and implementation; Negotiate with clients for catering or use of facilities; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operationsSecurity and Safety
Driver’s validity licence checkTransportation/Travel Information
Valid driver’s licenceWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods; Tight deadlinesAbility to Supervise
11-15 peopleWork Location Information
Urban areaPersonal Suitability
Effective interpersonal skills; Accurate; Team player; Excellent oral communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"By email: benrivard@hotmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.