Full-Time Lounge Bartendar Server in Saskatoon
Job Description
The Bartendar/Server will be responsible for providing consistently high-levels of customer service to all Louge patrons by providing prompt service, and maintaining a strong working knowledge of all menu items and daily specials. The Bartendar Server shall perform these customer service duties in a friendly and professional manner at all times, and ensure that the patron has an enjoyable experience. Other responsibilities will include the proper setting of tables, removing used dishes and place settings, assisting with cleaning duties, and ensuring compliance with all Lounge policies and procedures.
Skills and Abilities
Work Setting
– Hotel
– Lounge
Transportation/Travel Information
– Own transportation
Essential Skills
– Continuous learning
– Computer use
– Finding information
– Job task planning and organizing
– Critical thinking
– Decision making
– Problem solving
– Working with others
– Oral communication
– Reading text
Work Conditions and Physical Capabilities
– Standing for extended periods
Additional Skills
– Operate cash register
– Resolve customers’ complaints
– Serve food or snacks
Specific Skills
– Clean, sanitize and maintain bar
– Collect cash, credit/debit cards or other payment for beverages
– Enforce provincial/territorial liquor legislation and regulations
– Inform customers regarding contents of cocktails or other drinks
– Operate point-of-sales system
– Order bar stock and maintain inventory and control of bar stock
– Organize and set up bar
– Prepare garnishes
– Record and balance beverage sales
– Store beverage and food products
Type of Bartending Experience
– All beverages
Credentials (certificates, licences, memberships, courses, etc.)
– Not required
– Responsible Beverage Service Certificate
– Safe Food Handling certificate
How to Apply
Please e-mail Resume to: fred@aerogreengroup.ca.We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.