Full-Time Cook in St. John’s
Job Description
“Languages
English
Education
Other trades certificate or diplomaCook Categories
Cook (general); Line cookCredentials (certificates, licences, memberships, courses, etc.)
Cook Trade CertificationCuisine Specialties
MexicanExperience
1 year to less than 2 yearsWork Setting
Fast food outlet or concessionSpecific Skills
Organize and manage buffets and banquets; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foodsWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periodsWork Location Information
Willing to relocate; Relocation costs covered by employerPersonal Suitability
Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized”
How to Apply
"By email: burritosmexigrill@gmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.