Full-Time Shift Manager, Fast Food Restaurant in Saint John
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
7 months to less than 1 yearAdditional Skills
Address customers’ complaints or concerns; Establish methods to meet work schedulesWork Setting
Restaurant; Food service establishmentWorkers Supervised
Food service counter attendants and food preparersSpecific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Prepare food order summaries for chefSecurity and Safety
BondableOwn Tools/Equipment
UniformWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Physically demanding; Combination of sitting, standing, walking; Standing for extended periods; Walking; Bending, crouching, kneeling; Tight deadlinesAbility to Supervise
3-4 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"By email: danorthrup@gmail.com By fax: 506-634-2236"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.