Full-Time Kitchen Supervisor in Fredericton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
Food Safety CertificateExperience
2 years to less than 3 yearsBudgetary Responsibility
$500,001 – $1,500,000Business Equipment and Computer Applications
MS Excel; MS Windows; MS WordAdditional Skills
Address customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Recruit, train and supervise staff; Cost products and services; Conduct performance reviewsArea of Specialization
KitchenWork Setting
Restaurant; Food service establishmentSpecific Skills
Prepare and submit reports; Manage kitchen operations; Maintain records of stock, repairs, sales and wastage; Ensure food service and quality control; Ensure health and safety regulations are followed; Negotiate arrangements with suppliers for food and other supplies; Set staff work schedules and monitor staff performance; Must have knowledge of the establishment’s culinary genres; Organize and maintain inventory; Plan, organize, direct, control and evaluate daily operationsWork Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Combination of sitting, standing, walking; Standing for extended periods; Large workload; Tight deadlines; Overtime requiredAbility to Supervise
11-15 peoplePersonal Suitability
Effective interpersonal skills; Flexibility; Accurate; Team player; Excellent oral communication; Excellent written communication; Client focus; Dependability; Reliability; Organized”
How to Apply
"By email: esm8794@cara.com In person: 14 Trinity Ave. Fredericton, NB E3A 6S2 between 02:00 PM and 04:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.