Full-Time Cook in Barrie
Job Description
“Languages
English
Education
Other trades certificate or diplomaExperience
Will trainSpecific SkillsTrain staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods
Work SettingRestaurantWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Standing for extended periodsPersonal SuitabilityFlexibility; Team player; Client focus; Dependability; Reliability; Organized”
How to Apply
"By email: barrie@dynapple.ca In person: 326 Bayfield StreetBarrie, ON L4M 3C1 between 02:00 PM and 05:00 PM"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.