Full-Time Breakfast Cook in St. John’s
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
1st Period Apprentice; 2nd Period Apprentice; 3rd Period Apprentice; Cook Trade CertificationExperience
2 years to less than 3 yearsSpecific SkillsClean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesThird cook; Second cook; First cook; Cook (general); Line cook; Short order cookWork SettingRestaurantTransportation/Travel InformationOwn transportationWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Standing for extended periodsPersonal SuitabilityTeam player; Dependability; Reliability; Organized”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: classiccafeeast@nl.rogers.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.