Full-Time Line Cook in Sudbury
Job Description
“Languages
Bilingual
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
Experience an assetSpecific SkillsClean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods
Cook CategoriesLine cook; Short order cook; Prep cookCuisine SpecialtiesFrench; CanadianCustomer Sales and Service Agent Specific SkillsWork with minimal supervisionAdditional SkillsPrepare dishes for customers with food allergies or intolerancesWork SettingCatering firm; CafeteriaTransportation/Travel InformationOwn transportation; Public transportation is availableWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Attention to detail; Standing for extended periods; Overtime requiredWork Location InformationRelocation costs not covered by employerPersonal SuitabilityInitiative; Flexibility; Team player; Excellent oral communication; Client focus; Dependability; Judgement; Reliability; Organized”
How to Apply
"Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: coop@collegeboreal.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.