Full-Time Assistant Manager, Restaurant in Moncton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateEducation
Completion of high schoolExperience
1 year to less than 2 yearsSpecific SkillsParticipate in marketing plans and implementation; Ensure health and safety regulations are followed; Set staff work schedules and monitor staff performance; Plan, organize, direct, control and evaluate daily operations
Area of Work ExperienceRestaurantBudgetary Responsibility$500,001 – $1,500,000Additional SkillsTrain staff; Supervise staff; Recruit and hire staff; Conduct performance reviewsWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Combination of sitting, standing, walkingAbility to Supervise11-15 people”
How to Apply
"By email: careers@fmigroup.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.