Part-Time Banquet server in Halifax
Job Description
“Languages
English
Education
Completion of high school; Not applicable
.
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
.
Experience
1 year to less than 2 years
.
Weight Handling
Up to 9 kg (20 lbs)
.
Work Setting
Hotel; Formal dining room; Catering firm; Resort
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Serve food and beverages, formal or French service
.
Additional Skills
Customer service oriented; Must be of legal age to mix and serve alcoholic beverages; Clear and clean tables, trays and chairs; Set tables; Replenish condiments and other supplies at tables and serving areas
.
Own Tools/Equipment
Uniform
.
Transportation/Travel Information
Public transportation is available
.
Essential Skills
Communication; Working with others
. ”
How to Apply
"By e-mail:halifax@onyourteam.com By phone: from 9:00 to 17:00: (902)-468-5624 In person: from 9:00 to 14:00:75 Akerley Blvd, nextUnit S, Dartmouth, B3B1R7"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.