Full-Time Cook in Edmonton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
1 year to less than 2 yearsSpecific SkillsTrain staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Organize and manage buffets and banquets; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Additional SkillsPrepare dishes for customers with food allergies or intolerancesWork SettingRestaurantWork Conditions and Physical CapabilitiesFast-paced environment; Attention to detailPersonal SuitabilityTeam player; Client focus; Organized”
How to Apply
"By email: frank@sorrentinos.com By mail: 1249 Windermere Way SWEdmonton, AB T6W 2P3"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.