Full-Time Ethnic food cook in Winnipeg
Job Description
“Languages
English
Education
Some high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Not required
.
Experience
No experience
.
Cook Categories
Cook (general)
.
Work Setting
Restaurant; Formal dining room
.
Cuisine Specialties
Japanese; Korean; Vegetarian
.
Food Preparation Specializations
Eggs and dairy; Cold kitchen (salads, appetizers, sandwiches); Vegetables, fruits, nuts and mushrooms; Meat; Poultry; Fish; Seafood
.
Types of Meals/Food Prepared
Lunches; Dinners; Full course meals
.
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas
.
Work Location Information
Urban area
.
Transportation/Travel Information
Public transportation is available
.
Security and Safety
Bondable
.
Essential Skills
Working with others
. ”
How to Apply
"By e-mail:hurn-ok@hotmail.com Online:http://www.asoyamasushi.ca By mail:1717 Kenaston Blvd, Winnipeg, Canada, R3Y1V5 In person: from 9:00 to 17:00:1717 Kenaston Blvd, Winnipeg, Canada, R3Y1V5"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.