Full-Time Food Service Supervisor in St. John’s
Job Description
“Languages
English
Education
Other trades certificate or diploma or equivalent experienceCredentials (certificates, licences, memberships, courses, etc.)
Workplace Hazardous Materials Information System (WHMIS) Certificate; Safe Food Handling certificate; CPR Certificate; Food Safety CertificateExperience
1 year to less than 2 yearsSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Prepare food order summaries for chef; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Estimate and order ingredients and supplies; Ensure food service and quality control
Additional SkillsAddress customers’ complaints or concerns; Train staff in job duties, sanitation and safety procedures; Prepare budget and cost estimates; Establish methods to meet work schedules; Hire food service staffWork SettingFood service establishment; Fast food outlet or concessionWorkers SupervisedKitchen and food service helpers; Food service counter attendants and food preparersSecurity and SafetyCriminal record check; Confidential security clearanceTransportation/Travel InformationOwn transportationWork Conditions and Physical CapabilitiesFast-paced environment; Combination of sitting, standing, walking; Bending, crouching, kneelingAbility to Supervise3-4 peoplePersonal SuitabilityEffective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"By email: suryaholdings2007@gmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.