Full-Time Baker in Calgary
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
1 year to less than 2 yearsSpecific SkillsEnsure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery
Area of Work ExperienceRestaurantWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Manual dexterity; Attention to detail; Standing for extended periods; Tight deadlinesPersonal SuitabilityAccurate; Team player; Client focus; Dependability; Judgement; Reliability”
How to Apply
"By email: eat@villafirenze.ca By mail: 610 - 1st Avenue NECALGARY, AB T2E 0B6"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.