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29 Jan 2019

Full-Time Chef in Ottawa

Sodexo Canada – Posted by JobsAdmin Ottawa, Ontario, Canada

Job Description

“Chef
Ottawa, Ontario
Your Contribution:
Sodexo Canada has the position you are looking for. Our Corporate Division is seeking a dynamic individual to fill the role of Chef
 
If you aspire to a job where your initiative and creativity will be highlighted every day, where your management skills will be recognized and if that’s what motivates you, we have the position you are searching for.
 
Recognized as a strategic partner, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 80 countries, Sodexo serves 75 million consumers each day through its unique combination of On-site Services, Benefits and Rewards Services and Personal and Home Services. Through its more than 100 services, Sodexo provides clients an integrated offering developed over 50 years of experience. Sodexo’s success and performance are founded on its independence, its sustainable business model and its ability to continuously develop and engage its 420,000 employees throughout the world.
 
Accountabilities:
As a Chef Manager at one of our Corporate accounts, you will be responsible for food production, food service, retail, catering and customer services, as well as directing and coordinating kitchen employee activities. You will also be the face to the food services department, meeting with the guests, clients, planning events, creating menus etc. You will follow all the different Sodexo Programs: Food Safety, Health and Safety, policies and procedures,
 
 
Growth and Development:
* Interprovincial Red Seal certification required
. 5 years’ experience or more in a well-established high end food service facility and in catering
* Experience with high volume kitchen and front of house operations. Very high energy!
* Proven experience managing high volume Food & Beverage Departments
* Able to work to high standards as well as policies and procedures
* Must possess strong team building skills; very friendly, outgoing, customer service oriented
* Very well organized and effective with planning, and time management skills
* Must be willing to work long hours on occasion and flexible; Monday to Friday (occasional evenings and weekends)
* Must have experience and proven track record for training culinary brigade,
* Must have experience in developing menus
* Excellent culinary Skills
* Must be a good food cost controller
* Proven track record with menu planning & costing
* Ability to analyze and interpret financial information related to food, menu and labour costing
* Superior catering skills with a creative spirit; Catering sales experiences an asset
* Computer skills (Word, Excel, Outlook, etc)
*  Experience with Human Resources
 
Value Behaviours:
Serving Clients and Customers
Integrity
Flexibility
Analysis and Decision Making
Quality Assurance and Safety
Diversity Awareness
Drive and Dependability
Interpersonal Relations
Communication
 
Our Advantages 
*A wide array of interesting jobs *Nationwide locations *Tremendous growth possibilities *Continuous learning opportunities *Incentive Plans *Rewards & Recognition *Employee Benefits *Flexible Time *Discounts *Committed to People Development *Promoting Individual and Collective Achievements *Diversity and Inclusion *Corporate Citizenship *Hunger Fighting Initiatives *Environmentally Conscious………… To find out more, come visit us at: www.sodexo.ca
 
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
 
“We welcome and encourage applications from people with disabilities.  Accommodation is available on request from candidates taking part in all aspects of the selection process.”
 
*Only those candidates under consideration will be contacted.*

Click Here To Apply
https://sodexocanada.mua.hrdepartment.com/pm_module/cgi-bin/click.cgi?job_id=5585&site_id=35”

How to Apply

Click Here To Apply https://sodexocanada.mua.hrdepartment.com/pm_module/cgi-bin/click.cgi?job_id=5585&site_id=35

We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.

Job Categories: Chefs. Job Types: Full-Time and Part-Time. Job Tags: Ottawa. Salaries: $15-$20 / hour, $20 + / hour, and Negotiated.

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