Full-Time Sous-chef in Dartmouth
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
3 years to less than 5 years
Work SettingRestaurant; Formal dining roomOwn Tools/EquipmentTools; UniformAbility to Supervise5-10 peopleSous-Chefs Specific SkillsSupervise activities of specialist chefs, chefs, cooks and other kitchen workers; Demonstrate new cooking techniques and new equipment to cooking staffPersonal SuitabilityInitiative; Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized”
How to Apply
"Intended job posting audience Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application. By email: trullo.dart.ns.accts@gmail.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.