Full-Time Manager, Restaurant in Montréal
Job Description
“Educational level : Secondary Completed Years of experience related to the job offer :3 to 5 years experience Description of qualifications : Leadership; Sense of responsibility; Autonomous; Rigorous application of procedures.
Languages asked for : spoken languages : French and English written languages : French and English Salary offered : to be discussed Number of hours per week : 40,00
Job status : permanent full time day, evening, weekend Job start date : 2019-01-27Under the supervision of the manager, the assistant manager’s function is to ensure the smooth running of the restaurant, maintain a positive working environment, enhance the work of employees and ensure the profitability of the restaurant. Main responsibilities Oversees the operation, profitability and management of the restaurant; Oversees the uniform application of Benny & Co.’s policies and procedures by its staff (operations, quality of goods and presentation, customer service, health and safety, preventive maintenance, etc.); Responsible for the hiring, welcoming, integration, training, evaluation and management of restaurant personnel; Coordinates, assigns, performs evaluations and follows up on the kitchen staff training plans; Ensures the maintenance of a harmonious work environment and effective team collaboration; Establishes staff work schedulesEnsures client satisfaction; Ensures the timely treatment of customer complaints and informs the manager immediately; Carries out orders to suppliers and may be mandated by the manager to take inventory of the restaurant; Oversees the implementation of building maintenance programs and preventive maintenance of equipment.”
How to Apply
"Means of communication : Web site : http://www.jobillico.com/see-offer/2033776?ji_visitsrc=1"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.