Full-Time Food Service Supervisor in Kanata
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
7 months to less than 1 yearSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Prepare and submit reports; Maintain records of stock, repairs, sales and wastage; Ensure food service and quality control
Additional SkillsTrain staff in job duties, sanitation and safety procedures; Establish methods to meet work schedulesWork SettingFood service establishment; Fast food outlet or concessionWork Site EnvironmentNoisyWork Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Combination of sitting, standing, walking; Standing for extended periods; Walking; Tight deadlinesAbility to Supervise5-10 peoplePersonal SuitabilityEffective interpersonal skills; Team player; Excellent oral communication”