Part-Time Food and beverage server in Hamilton
Job Description
“Languages
English
Education
Some high school; Some college/CEGEP/vocational or technical training; Not required
.
Credentials (certificates, licences, memberships, courses, etc.)
Smart Serve; Workplace Hazardous Materials Information System (WHMIS) Certificate
.
Experience
2 years to less than 3 years
.
Business Equipment and Computer Applications
Point-of-sale system
.
Weight Handling
Up to 9 kg (20 lbs)
.
Work Setting
Restaurant
.
Food and Beverage Serving Skills
Serve food and beverages, general plate service; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Advise on menu selections
.
Wine and Stewarding/Serving Skills
Describe and advise on wine selection; Present, open, pour and serve wine in appropriate wine glassware
.
Additional Skills
Customer service oriented; Must be of legal age to mix and serve alcoholic beverages; Address customers’ complaints or concerns; Assist customers with special needs; Enforce provincial/territorial liquor legislation and regulations; Balance cash and record sales; Clear and clean tables, trays and chairs; Load buspans and trays; Replenish condiments and other supplies at tables and serving areas
.
Transportation/Travel Information
Own transportation; Public transportation is available
.
Essential Skills
Reading text; Numeracy; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Continuous learning
. ”
How to Apply
"By e-mail:kfishe3530@rogers.com By fax: (905)-526-0099 In person: from 11:00 to 18:00:554 JAMES STREET NORTH, HAMILTON, Ontario, L8L1J5"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.