Full-Time Food Service Supervisor in Fort McMurray
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateExperience
7 months to less than 1 yearSpecific SkillsSupervise and co-ordinate activities of staff who prepare and portion food; Maintain records of stock, repairs, sales and wastage; Ensure food service and quality control
Additional SkillsAddress customers’ complaints or concerns; Establish methods to meet work schedulesWork SettingFast food outlet or concessionWorkers SupervisedFood service counter attendants and food preparersWork Conditions and Physical CapabilitiesCombination of sitting, standing, walkingAbility to Supervise3-4 peopleWork Location InformationStaff accommodation availablePersonal SuitabilityFlexibility; Team player; Excellent oral communication; Client focus”
How to Apply
"By email: epdt@live.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.