Full-Time Cook’s Helper in Grande Prairie
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate or equivalent experienceExperience
Experience an asset
Counter Attendant and Food Preparer SkillsUse manual and electrical appliances to clean, peel, slice and trim foodstuffs; Stock refrigerators and salad bars; Keep records of the quantities of food used; Prepare, heat and finish simple food itemsDishwashing SkillsScour pots and pans; Sanitize and wash dishes and other items by hand; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage areaWeight HandlingUp to 23 kg (50 lbs)Work Conditions and Physical CapabilitiesFast-paced environment; Work under pressure; Repetitive tasks; Handling heavy loads; Physically demanding; Standing for extended periodsPersonal SuitabilityTeam player; ReliabilityKitchen Helpers SkillsWash, peel and cut vegetables and fruit; Sharpen kitchen knives; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floorsFood Service Helpers Specific SkillsLoad buspans and trays”
How to Apply
"By email: gil@stanfordhospitality.com"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.