Full-Time Baker in Scarborough
Job Description
“Languages
English
Education
No degree, certificate or diplomaExperience
2 years to less than 3 yearsSpecific SkillsPrepare special orders; Inspect kitchen and food service areas; Frost and decorate cakes and baked goods; Ensure that the quality of products meets established standards; Bake mixed dough and batters; Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders; Operate machinery
Work SettingBake shopWork Conditions and Physical CapabilitiesWork under pressure; Repetitive tasks; Physically demanding; Manual dexterity; Attention to detail; Hand-eye co-ordination; Tight deadlines; Overtime requiredFood SpecialtiesWedding and specialty cakes; Donuts and muffins; Desserts and pastries; Cake decorating; Breads and rolls”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.