Full-Time Food And Beverage Server in St. John’s
Job Description
“Languages
English
Education
Secondary (high) school graduation certificate; Credentials (certificates, licences, memberships, courses, etc.)
Not requiredExperience
1 year to less than 2 years
Food and Beverage Serving SkillsAdvise on menu selections; Serve food and beverages; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Take orders and relay to kitchen and bar staff; Greet patrons, present menus, make recommendations and answer questions regarding food and beveragesBusiness Equipment and Computer ApplicationsPoint of sale systemAdditional SkillsAddress customers’ complaints or concerns; Enforce provincial/territorial liquor legislation and regulations; Clear and clean tables, trays and chairs; Balance cash and record sales; Must be of legal age to mix and serve alcoholic beverages; Provide customer service; Assist clients/guests with special needsWork SettingRestaurantSecurity and SafetyCriminal record checkWork Location InformationUrban areaPersonal SuitabilityFlexibility; Team player; Excellent oral communication; Reliability; Organized”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.