Full-Time Cook in Edmonton
Job Description
“Languages
English
Education
Secondary (high) school graduation certificateCredentials (certificates, licences, memberships, courses, etc.)
Not requiredExperience
2 years to less than 3 yearsSpecific SkillsOrder supplies and equipment; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Additional SkillsPrepare dishes for customers with food allergies or intolerancesWork Conditions and Physical CapabilitiesFast-paced environment; Repetitive tasks; Physically demandingPersonal SuitabilityInitiative; Flexibility; Judgement; Reliability; Organized”
How to Apply
We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.