Part-Time Dietary aide in Kitchener
Job Description
“Languages
English
Education
Some college/CEGEP/vocational or technical training; Completion of college/CEGEP/vocational or technical training
.
Credentials (certificates, licences, memberships, courses, etc.)
Food Safe Certificate
.
Experience
Experience an asset
.
Counter Attendant and Food Preparer Skills
Prepare, heat and finish simple food items; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Stock refrigerators and salad bars; Keep records of the quantities of food used
.
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash
.
Bussing Skills
Clear and clean tables, trays and chairs; Load buspans and trays; Set tables; Replenish condiments and other supplies at tables and serving areas; Replace linen
.
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and polish silverware
.
Weight Handling
Up to 9 kg (20 lbs)
.
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information; Computer use; Continuous learning
.”
How to Apply
"By e-mail:Stacey.maher@siennaliving.ca By fax: (519)-759-0200 Online:http://www.siennaliving.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.