Full-Time Cook in Mississauga
Job Description
Languages
English
Education
Not required
Credentials (certificates, licences, memberships, courses, etc.)
Not required
Experience
2 years to less than 3 years
Work Setting
Restaurant
Cuisine Specialties
Hungarian
Food Preparation Specializations
Bakery goods and desserts; Cereals, grains and pulses
Specific Skills
Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Work with minimal supervision; Inspect kitchens and food service areas; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Work with specialized cooking equipment (deep fryer, etc.)
Security and Safety
Bondable
Essential Skills
Reading text; Numeracy; Communication; Problem solving; Decision making; Job task planning and organizing
How to Apply
Please e-mail Resume to: LaVillaFineFoods@gmail.com.We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.