Full-Time Banquet Captain in Regina
Job Description
“Required immediately, full time Banquet Captain for full service hotel.
Experience a definite asset, but would consider training the right candidate.
Banquet Captain is responsible for overseeing all aspects of the catering department, working directly with the Catering Manager to ensure excellent service and customer satisfaction.”
How to Apply
"Apply by: 07-Aug-2015 , How to Apply: Apply with resume, either in person at 4025 Albert Street, or by e-mail. . Contact Information: Contact Name: Don Brooks, Contact Fax: , Contact E-mail: catering.err@royalhotelgroup.ca"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.