Full-Time Cook in Red Deer
Job Description
Languages
English
Education
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable
Experience
1 year to less than 2 years
Work Setting
Restaurant
Specific Skills
Prepare and cook full course meals; Prepare and cook individual dishes and foods; Plan menus; Ensure quality of food and determine size of food proportions; Estimate food requirements and costs; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Schedule staff; Recruit and hire staff; Organize and manage buffets and banquets; Manage kitchen operations
How to Apply
By e-mail: brewhousereddeerteam@gmail.com By mail: 12 Conway Street, Red Deer, T4P0N1We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.