Full-Time Food counter attendant in Calgary
Job Description
Languages
English
Education
Not required
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
Experience
No experience
Type of Equipment
Cash register
Work Setting
Fast food
Counter Attendant and Food Preparer Skills
Take customers’ orders; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Portion and wrap foods; Package take-out food; Stock refrigerators and salad bars; Keep records of the quantities of food used
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sharpen kitchen knives; Sweep and mop floors
Bussing Skills
Clear and clean tables, trays and chairs; Load buspans and trays; Replenish condiments and other supplies at tables and serving areas; Assist food and beverage servers in formal service activities
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and polish silverware; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Weight Handling
Up to 23 kg (50 lbs)
Security and Safety
Bondable
Essential Skills
Reading text; Document use; Numeracy; Writing; Communication; Working with others; Problem solving; Decision making; Critical thinking; Job task planning and organizing; Significant use of memory; Finding information
Other Information
Part-time Positions also available. Fax Resume to: -924 -16 Avenue NW (403-220-9583) -9650 Harvest Hills Blvd (403-532-4685) -1110 Panatella Blvd NW & -430 Country Hills Blvd NE (403-250-7078)
How to Apply
By e-mail: panatella3678@gmail.com By fax: (403)-250-7078We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.