Full-Time Kitchen helper in Waterloo
Job Description
Languages
English
Education
Secondary (high) school graduation certificate
Counter Attendant and Food Preparer Skills
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Prepare, heat and finish simple food items
Credentials (certificates, licences, memberships, courses, etc.)
Not required
Dishwashing Skills
Scour pots and pans; Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage area
Equipment and Machinery Experience
Grill; Deep fryer; Conventional oven
Experience
Experience an asset
Weight Handling
Up to 9 kg (20 lbs)
Security and Safety
Bondable
Transportation/Travel Information
Own transportation; Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Standing for extended periods
Work Location Information
Urban area
Personal Suitability
Effective interpersonal skills; Team player; Reliability
Kitchen Helpers Skills
Wash, peel and cut vegetables and fruit; Remove kitchen garbage and trash; Handle and store cleaning products; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Sweep, mop, wash and polish floors
Food Service Helpers Specific Skills
Replenish condiments and other supplies at tables and serving areas; Load buspans and trays
How to Apply
By e-mail: angiessince1962@hotmail.com By phone: from 8:00 to 14:00: (519)-954-8500 By fax: (519)-772-0179 Online: http://www.angieswaterloo.com In person: from 8:00 to 14:00: 47 Erb St W, Waterloo, N2L1S8We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.