Part-Time Attendant, food service counter in Waterloo
Job Description
Languages
English
Education
Completion of high school
Credentials (certificates, licences, memberships, courses, etc.)
WHMIS; Food Safe Certificate
Experience
1 year to less than 2 years
Type of Equipment
Cash register
Work Setting
Cafeteria; Restaurant
Counter Attendant and Food Preparer Skills
Take customers’ orders; Prepare, heat and finish simple food items; Serve customers at counters or buffet tables; Stock refrigerators and salad bars
Kitchen Helping Skills
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Sweep and mop floors
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware
Weight Handling
Up to 13.5 kg (30 lbs)
Transportation/Travel Information
Public transportation is available
Essential Skills
Reading text; Communication; Working with others; Problem solving; Decision making; Continuous learning
How to Apply
Please e-mail Resume to: dan.millar@compass-canada.com.We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.