Full-Time Dishwasher (Head Steward/Sanitation & Equipment) in Oakville
Job Description
“Languages
English
Education
Completion of high school
.
Credentials (certificates, licences, memberships, courses, etc.)
Not applicable; Not required
.
Experience
Experience an asset
.
Work Setting
Catering firm
.
Kitchen Helping Skills
Wash, peel and cut vegetables and fruit; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Handle and store cleaning products; Sweep and mop floors
.
Dishwashing Skills
Operate dishwashers to wash dishes, glassware and flatware; Sanitize and wash dishes and other items by hand; Scour pots and pans; Operate pot-washing machines; Clean and polish silverware; Clean and sanitize items such as dishwasher mats, carts and waste disposal units
.
Weight Handling
Up to 23 kg (50 lbs)
.
Security and Safety
Bondable
.
Other Languages
Spanish
.
Essential Skills
Continuous learning
.”
How to Apply
By e-mail:chef@oakvilleconference.comWe encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.