Part-Time Banquet server in Halifax
Job Description
“Languages
English
Education
No degree, certificate or diploma
.
Food and Beverage Serving Skills
Advise on menu selections; Serve food and beverages; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
.
Experience
1 to less than 7 months
.
Additional Skills
Address customers’ complaints or concerns; Load buspans and trays; Clear and clean tables, trays and chairs; Provide customer service; Assist clients/guests with special needs; Carrying and replace linen
.
Work Setting
Restaurant; Private residence; Formal dining room; Catering firm; Hotel, motel, resort
.
Own Tools/Equipment
Uniform
.
Work Conditions and Physical Capabilities
Fast-paced environment; Standing for extended periods
.”
How to Apply
"By e-mail:lisa@integratedstaffing.ca In person: from 9:00 to 16:00:5670 Spring Garden Rd. , next604, Halifax, Nova Scotia, B3J1H6"We encourage all candidates who have the right mix of skills, abilities and a passion for excellence to apply. We thank all those who apply but only those selected for further consideration will be contacted.